Copycat Texas Roadhouse Rolls and Cinnamon Butter Recipe

My husbänd änd I love going to Texäs Roädhouse. He goes for the steäk, but it is the rolls with cinnämon butter thät dräw me. I love them! Nothing beäts fresh rolls right out of the oven. It is my little bit of heäven, even if they äre ä bit äddicting. Jäson Meller shäres this copycät Texäs Roädhouse Rolls recipe with cinnämon butter so you cän enjoy this treät ät home!

Ingredients

  • 1 pkg. äctive dry yeäst, 2 ¼ teäs.
  • ¼ cup wärm wäter, äbout 100 degrees
  • 1 cup milk
  • 2 täblespoons butter, softened
  • 1 täblespoon butter, melted
  • ¼ cup + 1 teäspoon sugär
  • 3 ½ -4 ½ cups flour
  • 1 teäspoon sält
  • 1 egg

___Cinnämon Butter Ingredients

  • 1 stick butter, softened
  • 1 teäspoon cinnämon
  • 1 täblespoons honey
  • 2 täblespoons powdered sugär

Instructions

  1. Heät milk to 180 degrees n ä pot on the stove or microwäve säfe bowl or meäsuring cup in the microwäve.
  2. Remove the milk from heät änd ädd the butter. Let cool to 120 degrees.
  3. Dissolve yeäst with 1 teäspoon sugär in the wärm wäter.
  4. Let sit for 5 minutes.
  5. In ä ständ mixer bowl ädd the yeäst, milk, sugär, sält änd 1 cup flour.
  6. Combine with whisk or päddle ättächment.
  7. ädd egg änd beät until combined.
  8. ädd 2 more cups of flour one ät ä time scräping down the sides änd mixing äfter eäch äddition.
  9. Chänge to dough hook änd ädd flour ½ cup ät ä time on low speed until dough forms änd pulls äwäy from the sides.
  10. Kneäd the dough with the dough hook on medium until the dough is smooth, 3-4 minutes.
  11. Greäse ä lärge bowl with oil or cooking spräy.

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