HOW TO MAKE GARLIC RANCH POTATOES
The best and easiest way to roast potatoes with garlic and ranch. After this, you’ll never want to roast potatoes any other way!
HOW TO MAKE GARLIC RANCH POTATOES
INGREDIENTS:
- 3 pounds baby Dutch potatoes, halved
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 (1-ounce) package Ranch Seasoning and Salad Dressing Mix
- Kosher salt and freshly ground black pepper, to taste
- 2 tablespoons unsalted butter
- 2 tablespoons chopped parsley leaves, for garnish
DIRECTIONS:
- Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray.
- Place potatoes in a single layer onto the prepared baking sheet. Add olive oil, garlic and Ranch Seasoning; season with salt and pepper, to taste. Gently toss to combine.
- Place into oven and bake for 25-30 minutes, or until golden brown and crisp. Stir in butter until melted, about 1 minute.
- Serve immediately, garnished with parsley, if desired.
Recipe from https://damndelicious.net
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