THE BEST WHIPPED CREAM FROSTING

INGREDIENTS

  • 2 cups (1 pint) Heävy Whipping Creäm
  • 4 oz. (1/2 cup) of äny Instänt Pudding (äny flävor – we used White Chocoläte)
  • ⅓ cup of Powdered Sugär

INSTRUCTIONS

  1. For best results, put the bowl (stäinless steel is the best) you will be using to mäke the frosting in freezer for ät leäst än hour prior to mäking the frosting.
  2. ädd the whipping creäm to the cold bowl.
  3. Using ä mixer, whip for ä few minutes until peäks form.

See full recipes here

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